Low Carb Taco Bake

Low Carb Taco Bake

Dec 30 , 2022


Ronald Alcazar



  1. Brown and crumble ground beef. Drain excess grease.
  2. Add in taco seasoning and water. When  the taco meat is ready, turn off heat,  add in ½ cup queso salsa and stir. 
  3. Preheat the oven to 350 F degrees. Spray an 8-inch round baking pan with nonstick cooking spray.
  4. Layer the bottom of the pan with a low carb Mr. Tortilla keto wrap.
  5. Now add about ⅓ of the ground beef taco filling on the first layer.
  6. Then add ⅓ of the shredded cheese.
  7. Continue until you are done with all the layers: another tortilla, more taco mixture, more cheese.
  8. Bake at 350F degrees for about 15-20 minutes until the cheese is melted and edges are slightly golden brown.
  9. Allow to cool for a couple of minutes. Slice and serve. Top with desired toppings.

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